Caterpillar Cocoons Halloween Recipes

Preheat oven according to directions on the crescent-roll package. Prepare the sausages according to the directions on the package. Remove from frying pan and allow to cool ten to fifteen minutes. Separate the crescent-roll dough into its pre-cut triangle pieces, and lay them flat on an  un-greased cookie sheet. Place one sausage on each, squeeze a thin line of mustard on each along with a thin slice of cheese, so it doesn’t poke out. Roll and close all ends. Bake according to package instructions. When you cut in the mustard and cheese will ooze out.